1.
B.B.Q. Beef Rib
Marinated
Boneless Beef Rib on a Grilled Onion |
$18.95 |
2.
Calamari Steak on Yaki Udon
Charbroiled
Calamari Steak with Lemon Salt |
$21.95 |
3.
Chicken Cutlet
Tender
Strips of Chicken Breast Deep Fried with Katsu Sauce |
$12.95 |
4.
Chilean Sea Bass Steak
Grilled
Sea Bass on the Grilled Onion, Mushroom with Lemon Based
Sauce
|
$24.95 |
5.
Island Cajun Tuna Steak NEW!
AAA Grade Tuna with Garlic Butter Sauce |
$21.95
|
6. Red Snapper NEW!
Izumidai, Japanese red Snapper, Butter Garlic Sauce, Delightful |
$17.95 |
7.
Escallar (Ono) NEW!
Pan Cooked Escallar, Garlic Butter Sauce |
$18.95 |
8. Scallop Shrimp Teriyaki
Jumbo Scallop, Tiger Shrimp over Fried Wok, Vegetable & Mushroom |
$24.95 |
9.
Tempura Combination
Deep Fried
Shrimp (3pcs) & Vegetables |
$14.95 |
10.
Teriyaki Chicken
Grilled Chicken Leg on Wok Butter Vegetable andd $2.00 (Chicken Breast) |
$11.95 |
11.
Bulgogi (Thin Sliced Rib Eye) Teriyaki Beef
Thin Sliced Marinated Rib Eye Beef over Wok Vegetables |
$16.95 |
11.
Teriyaki Salmon
Grilled
Salmon on Wok Onion |
$13.95 |